Monday, June 8, 2015

Menus for June 8th-15th

Monday

  • Lunch: Split Pea Soup, Grilled Cheese, Mixed Salad
  • Dinner: Beef Fajitas, Veggie Fajitas, Cilantro Lime Rice, Refried Beans, Pico, Guacamole, Cornbread
Tuesday
  • Lunch: Ground Beef Tacos, TVP Tacos, White Rice, Black Beans
  • Dinner: Maple Salmon, Chickpea Maple Cutlets, Roasted Garlic Red Pepper Mushroom Quinoa, Green Beans, and Rolls
Wednesday
  • Lunch: Dino Nuggets, Faux Nuggets, Sweet Potato Fries
  • Dinner: Turkey Stuffed Peppers, Quinoa Stuffed Peppers, Sauteed Mushrooms, and Brussels Sprouts
Thursday
  • Lunch: Hot Dogs, Tofu Dogs, Waffle Fries
  • Dinner: Pork Chops, Seitan Chops, Steamed Broccoli, and Garlic Dill New Potatoes
Friday
  • Lunch: Tuna Salad, Chickpea Salad, Fruit Salad
  • Dinner: Chicken Parmesan, Eggplant Parmesan, Pasta, Cranberry Kale Salad, Chocolate Chip Cookies
Saturday
  • Brunch: Chicken Tortilla Soup, White Rice, Black Beans, and JalapeƱo Cornbread
Sunday
  • Dinner: Chicken Manicotti, Spinach Manicotti, Garlic Toast, and Balsamic Asparagus

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