Saturday, October 22, 2016

10/24-10/27

Monday
Dinner: Spanakopita, Peas and Carrots, Mashed Potatoes, Restaurant-Style House Salad
  
Tuesday
Lunch: Jerome's Pasta v1, Spinach Cantaloupe Salad with Mint
Dinner: Beef and Cheese Enchiladas, Veggie Enchilada Casserole, Guacamole, Spanish Rice, Steamed BroccoliSpinach and Red Pepper Salad

Wednesday
Lunch: Chicken Fried Rice, Vegetarian Fried Rice, Egg Drop Soup
Dinner:  Maple Salmon, Maple Chickpea Cutlets, Roasted Brussels Sprouts, Cranberry Walnut Apple Salad

Thursday
Lunch: Pizza of All Kinds, Creamy Tomato Soup

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