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Thursday

Dinner:

Roasted Chicken, Roasted Portabello Mushrooms with Blue Cheese, Roasted Butternut Squash, Macaroni and Cheese, and Strawberry Spinach Salad

Friday

Lunch: 

Mathilde's Poulet à la crème et champignons and Jérôme's Gratin Dauphinois

Dinner: 

Traditional Chinese Dinner! Chenpi Tomatoes, Jew Ear Sour Cucumber, Sweet and Sour Pork, Mapo Tofu, Baked Eggplant, White Rice (with and without sausage), and Bubble Milk Tea!Dinner: Traditional Chinese Dinner! Chenpi Tomatoes, Jew Ear Sour Cucumber, Sweet and Sour Pork, Mapo Tofu, Baked Eggplant, White Rice (with and without sausage), and Bubble Milk Tea!

Saturday

Brunch:

Strawberry Oatmeal Breakfast Smoothie, Banana Sour Cream Bread, Eggs, and Bacon

Sunday

Dinner: 

Lasagna, Garlic Bread Sticks, Roasted Asparagus, Caesar Salad

Monday

Lunch: 

Tuna Sandwiches, Chickpea Sandwiches, Nicoise Salad