Thursday
Lunch: Sack Lunch
Dinner: West African Stew (Chicken and Veggie Option), Brown Rice, Snap Peas
Friday
Lunch: Sack Lunch
Dinner: Creamy Chicken or Non-Chicken Tortellini, Roasted Garlic Bread, Brussel Sprouts, Salad
Saturday
Brunch: Migas, Fruit Salad
Sunday
Sunday
Dinner: Veggie/Chicken Stir Fry, Rice, Egg Rolls
SACK LUNCH SIGN0UP: https://docs.google.com/spreadsheets/d/1QPN-XqxR2BUkO0Z6nlxktkAe3Ag7nn_t4FaccKrrt38/edit?usp=sharing
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