9/11 - 9/17

Wednesday

Lunch: Spinach Artichoke Pasta Bake

Dinner: French Onion Soup

Thursday
Lunch: Club Sandwiches

Dinner: Pork Bulgogi and Spicy Braised Tofu

Friday
Lunch: Shakshuka

Dinner: Chicken and Vegan Flautas

Saturday
Brunch: French Toast

Sunday
Dinner: Philly Cheesesteaks

Monday

Lunch: Grilled Cheese

Dinner: Spaghetti and Meatballs

Tuesday
Lunch: Leftovers

Dinner: Vegan Bibimbap

Recipes: https://docs.google.com/document/d/1-cb8WvSVhXwzbApNdHn4gIUQdgHA3RJ-NSxJT6f8ffI/edit?usp=sharing