Monday, June 2, 2014

YUMS for June 5th to June 8th :D

Thursday 6/5
Lunch: Pesto Chicken Sandwiches and Tomato Soup
Dinner: Spaghetti and Meatballs with Asparagus, Garlic Bread, and Caesar Salad

Friday 6/6
Lunch: Greek Chicken or Chickpea Pasta Salad and Basalmic Oven Roasted Green Beans
Dinner: Lemon and Dill Chicken or Seitan with Steamed Broccoli and CHOCOLATECHIPCOOKIES

Saturday 6/7
Brunch: French Toast, Bacon, and Fruit Salad

Sunday 6/8
Dinner: Chicken and Spinach Pasta Bake or Spinach and Mushroom Pasta Bake with Wilted Kale and BROWNIES

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