Monday, June 9th
Lunch: REDO - Pesto Chicken Sandwiches
and Tomato Soup
Dinner:
Orange Chicken or Tempeh with Rice and pan seared Broccoli
Tuesday, June 10th
Lunch: REDO - Greek Chicken or Chickpea Pasta Salad and Basalmic
Oven Roasted Green Beans
Dinner: Penne with Kale, Spinach, Tomato and
Chicken or Cannellini Beans and Roasted Carrots
Wednesday, June 11th
Lunch: Quiche Lorraine or Spinach Quiche
Dinner: Lemon Butter Tilapia or Faux Fish with
Roasted Zucchini
Thursday, June 12th
Lunch: Chicken and Veggie Fajitas
Dinner: Turkey or Lentil Burgers with French
Fries and Roasted Carrots
Friday, June 13th
Lunch: Grilled Ham/Bacon and Cheese or just
cheese with Minestrone Soup
Dinner: Buffalo/BBQ Wings or Crispy BBQ Tofu
with Potato Salad and Collard Greens
Saturday, June 14th
Brunch: PANCAKES, bacon, eggs and sliced
oranges
Sunday, June 15th
Dinner: White Chili Chicken (or Sans Chicken), Cornbread, and
Cole Slaw
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