Monday, February 29, 2016

Monday
  • Lunch: Shrimp Tacos, Sweet Potato, Black Bean, and Corn Tacos, White Rice, Refried Beans, and Guacamole
  • Dinner: Steak, Seitan Chops, Sauteed Mushrooms and Onions, Mashed Potatoes, Broccoli Rice and Cheese Casserole, and Strawberry, Feta and Pecan Salad
Tuesday
  • Lunch: Clam Chowder, Potato and Corn Chowder, Grilled Cheese, and Mixed Salad
  • Dinner: Beef Stroke-it-off, Mushroom and TVP Stroke-it-off, Asparagus, Basic Bitch Rolls, and Peach Cobbler
Wednesday
  • Lunch: Hamburgers, Black Bean Burgers, Waffle Fries, and Fruit Salad
  • Dinner: Thai Chicken Peanut Pasta, Thai Tofu Peanut Pasta, Snow Peas and Carrots, Eggrolls, and Cucumber Salad
Thursday
  • Lunch: Chicken Coconut Curry, Chickpea Coconut Curry, Quinoa, and Roasted Carrots
  • Dinner: Jerk Chicken, Jerk Tofu, White Rice, Sautéed Squash and Zucchini, and Pineapple Salsa
Friday
  • Lunch: Potato Bar, Fixins'
  • Dinner: Parmesan Crusted Tilapia, Parmesan Crusted Tofu, Herbed Rice, Steamed Broccoli, and Cheddar Biscuits
Saturday
  • Brunch: Scrambled Eggs, Bacon, Cinnamon Rolls, and Roasted Potatoes
Sunday
  • Dinner: Eggplant Parmesan, Spaghetti Noodles, Sweet Potatoes, and Apple/Pear Crisp

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