8/21 - 8/29

8/21 - 8/29 Menu

Monday

Lunch: Breakfast Tacos with Scrambled Eggs, Chorizo, Refried Beans

Dinner: Korean BBQ Chicken and Tofu (Vegan) with Grilled Veggies and Rice (Protein contains soy)

Tuesday
Lunch: Buttered Pasta (contains egg)

Dinner: Chicken Quesadillas, Black Bean Quesadillas, Pico, Refried Beans and Cucumber Salad

Wednesday
Lunch:  Hot Dogs (Meat and Vegetarian) with Onions and Bell Peppers

Dinner: Pesto Pasta with Mushrooms, Chicken and Caesar Salad (pesto contain pine nuts)

Thursday

Lunch: Build Your Own Club Sandwiches
Dinner: Layered Enchiladas Verdes

Friday
Lunch: Orzo Spinach Salad

Dinner: Pizza!!!!!

Saturday
Brunch: Biscuits and Gravy with Scrambled Eggs

Sunday

Dinner:  Burgers (Beef and Beyond Beef), Fried Potatoes and Salad

Monday

Lunch: Build Your Own Tuna/Tofu Poke Bowls

Dinner: Olive Garden Fettuccine Alfredo w/ Roasted Carrots & Garden Salad

Tuesday

Lunch: Shakshuka (vegetarian w/ vegan option)

Dinner: Gay Nuggets, Cauliflower Nuggets (Vegan, Gluten) and Waffle Fries with Salad

Recipes

https://docs.google.com/document/d/14MRahenJf3hIhTvfAB6ElazaYf2WH_0lh6wChW8o2Pg/edit?usp=sharing